"A Japanese food manufacturer has invented a wearable tomato dispenser for runners at the 2015 Tokyo marathon. The device allows runners to consume up to seven tomatoes on the go, all at the click of a button. Designers from Kagome, a tomato-based food manufacturer, says they wanted to find a way to incorporate tomatoes into running."
It's about time.
Will tomatoes be an option at water stops here in the Twin Cities? Who will do it first?
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